According to Dr. Akhavan, teff is one of the most promising grains for improving health because it is so dense with nutrients ...

A cereal grain plant in the grass family (Poaceae), sorghum (botanical name Sorghum bicolor) has starchy seeds grown for food ...

Egypt has developed plans to slash wheat imports and spend less on subsidised bread by adding corn or sorghum as ingredients, ...

Combining gluten-free flours, starches and binding agents will improve elasticity and structure, Fiesel said, and ...

Making gluten-free cinnamon rolls may seem like a challenge. However, you can still get great results with a few surprisingly ...

Sorghum flour is usually made from tan and white grains, while other hues have different food applications.

Congress leader Rahul Gandhi Monday visited a "Dalit kitchen" during his recent visit to Maharashtra's Kolhapur as he was ...

Rahul Gandhi visited a "Dalit kitchen" during his recent visit to Maharashtra's Kolhapur. His discovery of the Dalit cuisine ...

Moving futures lower was reports that Egypt -- a major wheat importer -- will change its state-subsidized bread recipes to use more corn and sorghum flour, limiting its need for wheat going forward.

These sweet and crispy snacks are handcrafted in small batches with a blend of organic sorghum flour, oat flour and cassava flour, plus a touch of organic cinnamon, real clover, Non-GMO Verified ...