But there’s one that represents my connection to my mixed heritage: the Cubano sandwich. My dad was half Cuban. I have few ...
In Cuba, this sandwich needs no distinction. Known as a sandwich mixto in Havana, its city of origin, it became the Cubano at end of the 19th century, following a migration of Cuban workers to ...
Forget the effete PB&J. At Lelolai, they make a dense, meaty sandwich, just right for tough-guy tastes. Constructed on the bakery's own "pan Criolli," the Cubano is piled high with chunks of ...
The downtown Houston mixed-use project with Life Time Fitness, McCormick and Schmick's and Guadalajara will get a big remodel ...
But if anyone knows what to grab in a pinch, it's the owner and founder of B'tween Sandwich Co., Michelle Wallace. "The best alternative to pan Cubano is a french baguette," chef Wallace told ...
Jordan Kahn of Vespertine, Meteora and Destroyer turns crisp-skinned pork belly into a cheesy Cubano sandwich with Gruyère, pickles and mustard. Chef Jordan Kahn of Vespertine, Meteora and ...
MAVEN at Sawyer Yards, 1501 Silver, opens October 18 in Sawyer Yards. It's an extension of MAVEN Coffee + Cocktails from ...